Buns in My Oven · by Karly Campbell★ 5.0 (1)
Glazed Strawberry Biscuits
NUTRITION · PER SERVING22M COOK
CAL 15%·PRO 10%
CARBS 37G49% OF CAL
3G FIBER18G OTHER15G TOTAL SUGAR
FAT 15G45% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and fluffy biscuits studded with juicy strawberries and topped with a glaze. Perfect for breakfast or an afternoon snack.
sideamericanbaked good🍪 sheet pan🍳 skillet🔥 oven🌀 blendervegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 1/4 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 6 tablespoons butter (cold)
- 1 cup chopped very ripe strawberries
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 2 tablespoons heavy cream
At a glance
PER SERVING · TIME 22M
CAL 15%·PRO 10%
CARBS 37G49% OF CAL
3G FIBER18G OTHER15G TOTAL SUGAR
FAT 15G45% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 169mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.