
Oh Sweet Basil · by Carrian Cheney
Glazed Pumpkin Bread
NUTRITION · PER SERVING80M COOK
CAL 17%·PRO 7%
CARBS 52G61% OF CAL
2G FIBER15G OTHER35G TOTAL SUGAR
FAT 14G37% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist pumpkin quick bread swirled with chocolate chips and finished with a glaze. A fall favorite that is warm, spiced, and comforting.
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View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ½ Cups Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Ground Ginger
- 1 ½ teaspoons Ground Nutmeg
- ½ teaspoon Salt
- 1 Cup Sugar
- ½ Cup Butter (melted )
- 1 Cup Canned Pumpkin Puree
- 2 Eggs (large)
- 2 Tablespoons Orange Peel (grated)
- 1 teaspoon Vanilla Extract
- 1 Cup Chocolate Chips ((or to taste))
- 1 Tablespoon Orange Juice
- ⅓ Cup Powdered Sugar
- ¼ Teaspoon Vanilla Extract
- ¼ Teaspoon Almond Extract
At a glance
PER SERVING · TIME 80M
CAL 17%·PRO 7%
CARBS 52G61% OF CAL
2G FIBER15G OTHER35G TOTAL SUGAR
FAT 14G37% OF CAL
10G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 335mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
