
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.7 (50)
Glazed Orange Dream Pound Cake
NUTRITION · PER SERVING75M COOK
CAL —·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A velvety orange pound cake made with orange soda and topped with a glaze. Rich and soft with bright citrus notes, it's a Southern-style treat.
dessertamericanbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 1 cup unsalted butter (room temperatue)
- 1/2 cup butter-flavor shortening
- 2 1/2 cups granulated sugar
- 5 eggs (room temperature)
- 1 tablespoon vanilla extract
- 1½- 2 tablespoons orange extract
- zest of 1 medium orange (plus more for garnish if desired)
- 3 cups all-purpose flour (sifted)
- ½ teaspoon salt
- 1 ¼ cups orange soda (I used Sunkist)
- red and yellow food coloring (to make orange if deisred)
- 2 cups powdered sugar
- 1 teaspoon orange extract
- 1 teaspoon vanilla extract
- 2-3 Tablespoons milk (or enough to make a thick, pourable glaze)
At a glance
PER SERVING · TIME 75M
CAL —·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 20m
- Cook
- 55m
- PREP
- 20M
- SODIUM
- —
