Mom On Timeout · by Trish - Mom On Timeout
Glazed Light Lemon Bread
NUTRITION · PER SERVING65M COOK
CAL 9%·PRO 7%
CARBS 30G66% OF CAL
2G FIBER11G OTHER18G TOTAL SUGAR
FAT 5G26% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist lemon quick bread with buttermilk, coconut oil, and fresh lemon juice, finished with a light glaze. Bursting with bright citrus flavor.
dessertamericanbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 3/4 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup buttermilk
- 1/4 cup coconut oil
- 1 egg
- 2 tbsp lemon juice
- 2 to 3 tbsp lemon zest (more zest = more lemon flavor)
- 3/4 cup sugar
- 1/2 cup powdered sugar
- 1 to 2 tbsp lemon juice
- 1 tbsp lemon zest to sprinkle on top (optional)
At a glance
PER SERVING · TIME 65M
CAL 9%·PRO 7%
CARBS 30G66% OF CAL
2G FIBER11G OTHER18G TOTAL SUGAR
FAT 5G26% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 117mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 29mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.