Gnom-Gnom · by Paola van der Hulst★ 5.0 (15)
Glazed!) Gluten Free & Keto Chocolate Donuts
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 11%
CARBS 16G32% OF CAL
3G FIBER1G SUGAR11G OTHER
FAT 17G78% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy-soft, ultra-chocolatey glazed donuts made with almond and coconut flour. These keto-friendly treats are low in net carbs while delivering rich chocolate flavor.
dessertamericanbaked good🌀 blender🥣 mixer🫕 dutch oven🔥 ovengluten freeketovegetarian
View the full recipe on Gnom-Gnom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 64 g almond flour
- 28 g coconut flour
- 1 tablespoon psyllium husk (ground )
- 1 teaspoon xanthan gum
- 240 ml water
- 57 g grass-fed unsalted butter (or coconut oil)
- 3 tablespoons erythritol (or xylitol*)
- 1/2 teaspoon kosher salt
- 3 eggs (lightly beaten )
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 30 g cocoa powder
- 50 g xylitol (powdered)
- 1/4 teaspoon kosher salt
- 42 g grass-fed unsalted butter (melted (or 2 TBSP coconut oil/ghee))
- 1/2 teaspoon vanilla extract
- 2-3 tablespoons heavy, sour or coconut cream (at room temperature)
- 1-3 teaspoons hot water (optional, as needed)
- pastry bag (or plastic bag)
- donut pan (**)
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 11%
CARBS 16G32% OF CAL
3G FIBER1G SUGAR11G OTHER
FAT 17G78% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 175mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.