Immaculate Bites · by Imma Adamu★ 5.0 (1)
Glazed Donuts
NUTRITION · PER SERVING110M COOK
CAL 15%·PRO 11%
CARBS 50G65% OF CAL
3G FIBER18G OTHER29G TOTAL SUGAR
FAT 9G26% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic homemade glazed donuts with a fluffy, fried center and sweet glaze coating. Old-fashioned comfort food that tastes like a donut shop favorite but made from scratch.
dessertamericanbaked good🍪 sheet pan🥣 mixer🌡️ thermometer🫕 dutch oven🍟 deep fryervegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup (240ml) whole milk, (warmed)
- 2¼ teaspoon (7g) instant yeast
- ¼ cup (50g) sugar
- ½ teaspoon (3.5g) salt
- 2 large eggs, (lightly beaten)
- ½ cup (118ml) melted butter
- 4 cups (480g) all-purpose flour ((plus more for dusting))
- Oil, (for frying)
- 1 tablespoon (15ml) vanilla extract
- 3-4 cups (345-460g) powdered sugar
- 4 tablespoons (60ml) milk ((more or less depending on how thick you want the glaze))
At a glance
PER SERVING · TIME 110M
CAL 15%·PRO 11%
CARBS 50G65% OF CAL
3G FIBER18G OTHER29G TOTAL SUGAR
FAT 9G26% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 152mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.