Inside the Rustic Kitchen · by Emily
Giostra d’Alcol (Red Wine Spritz)
NUTRITION · PER SERVING2M COOK
CAL 10%·PRO 3%
CARBS 26G54% OF CAL
3G FIBER2G OTHER21G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing Italian cocktail combining Barbera d'Asti red wine, Cedrata soda, and Campari. Bittersweet and effervescent, perfect for aperitivo hour.
drinkitaliandairy freegluten freeveganvegetarian
View the full recipe on Inside the Rustic Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 parts Barbera D’Asti red wine
- 2 parts Cedrata soda
- 1 part Campari
- 1 orange slice (for garnish)
- Ice
At a glance
PER SERVING · TIME 2M
CAL 10%·PRO 3%
CARBS 26G54% OF CAL
3G FIBER2G OTHER21G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 13mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 67mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.