The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (1)
Gingersnap Truffles
NUTRITION · PER SERVING90M COOK
CAL 7%·PRO 4%
CARBS 18G50% OF CAL
1G FIBER6G OTHER11G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate truffles made with gingersnap cookies and warm spices like ginger and cinnamon. Giftable and holiday-friendly.
dessertamerican⚙️ food processor🍪 sheet pan⚡ microwave🌀 blendervegetarian
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Nutrition & ingredients
Ingredients
serves 36- 16 ounces gingersnap cookies (found in the cookie aisle near the Oreos and graham crackers)
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 8 ounces cream cheese (softened)
- 1 teaspoon vanilla extract
- 2 cups milk chocolate chips
At a glance
PER SERVING · TIME 90M
CAL 7%·PRO 4%
CARBS 18G50% OF CAL
1G FIBER6G OTHER11G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 102mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 38mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 102MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.