Two Peas & Their Pod · by Maria Lichty★ 4.7 (3)
Gingersnap Sandwich Cookies with White Chocolate Filling
NUTRITION · PER SERVING28M COOK
CAL 30%·PRO 10%
CARBS 80G54% OF CAL
2G FIBER11G OTHER68G TOTAL SUGAR
FAT 29G44% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft gingersnap cookies sandwiched with white chocolate buttercream frosting. Warm spices and chocolate make these a festive holiday cookie.
dessertamerican🥣 mixer🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
- 3/4 cup unsalted butter (at room temperature)
- 1 cup packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup molasses
- 1/2 cup granulated sugar-to roll the cookies in before baking
- 2 cups white chocolate chips
- 1 cup unsalted butter (at room temperature)
- 3-4 cups powdered sugar
- 2 tablespoons milk (or as needed)
At a glance
PER SERVING · TIME 28M
CAL 30%·PRO 10%
CARBS 80G54% OF CAL
2G FIBER11G OTHER68G TOTAL SUGAR
FAT 29G44% OF CAL
18G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 67mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 32mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.