Broma Bakery · by Sofi | Broma Bakery
Gingersnap molasses cookies
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 3%
CARBS 20G53% OF CAL
0G FIBER12G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 7G44% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy molasses cookies spiced with ginger, cinnamon, and cloves. A classic holiday treat with warm spice flavor and soft texture.
dessertamerican🍪 sheet pan🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups unbleached all-purpose flour
- 2 teaspoons baking soda
- 1 Tablespoon ground ginger
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
- 1/8 teaspoon freshly ground black pepper
- 1/2 teaspoon kosher salt
- 3/4 cup (6-ounces) vegetable shortening
- 1/2 cup granulated sugar1/2 cup packed light brown sugar 1 extra large egg at room temperature
- 1/4 cup molasses (not blackstrap)
- 1/3 cup granulated sugar for rolling
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 3%
CARBS 20G53% OF CAL
0G FIBER12G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 7G44% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 147mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 13mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.