Gingerbread Waffles
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Tastes Better From Scratch · by Lauren Allen5.0 (21)

Gingerbread Waffles

NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 31%
CARBS 73G43% OF CAL
6G FIBER22G OTHER45G TOTAL SUGAR
FAT 38G50% OF CAL
12G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Gingerbread-spiced waffles topped with a vanilla cream syrup, ready in 30 minutes. A festive Christmas breakfast option that everyone in the family will enjoy.

mainamericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 7
  • 2 cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1½ teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • 4 large egg yolks
  • 4 large egg whites
  • 1/3 cup oil ((vegetable or canola oil))
  • 1 cup milk
  • ½ cup plain Greek yogurt
  • 3 Tablespoons molasses
  • 1 cup granulated sugar
  • 1/2 cup butter ((1 stick))
  • 1 cup heavy whipping cream
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon baking soda
PREP
20M
SODIUM
638MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.