Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (2)
Gingerbread Truffles
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 4%
CARBS 22G48% OF CAL
0G FIBER9G OTHER13G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake truffles made with gingersnaps, cream cheese, and white chocolate. Sweet, spiced, and richly decadent.
dessertamerican⚙️ food processor🍪 sheet pan🥄 saucepan⚡ microwavegluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 cups crushed gingersnap cookies (about 36 cookies)
- 8 ounces cream cheese (cubed or broken up)
- 12 ounces white chocolate (high quality)
- 1 teaspoon coconut oil (or shortening, optional)
- 2 gingersnap cookies (crushed )
- ¼ cup sprinkles
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 4%
CARBS 22G48% OF CAL
0G FIBER9G OTHER13G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 128mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 49mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.