Gingerbread Streusel Mini Loaves
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Mel's Kitchen Cafe · by Mel Gunnell★ 4.8 (26)

Gingerbread Streusel Mini Loaves

NUTRITION · PER SERVING55M COOK
CAL 53%·PRO 32%
CARBS 125G47% OF CAL
9G FIBER43G OTHER72G TOTAL SUGAR
FAT 56G48% OF CAL
11G SAT45G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Small gingerbread loaves with warm spices like cinnamon, ginger, and cloves, topped with a pecan streusel. A festive, aromatic baked good perfect for holiday gifting.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 3
  • 1/2 cup neutral-flavored oil (like canola, vegetable, grapeseed)
  • 1/2 cup buttermilk
  • 3/4 cup packed light brown sugar
  • 1/4 cup unsulphured molasses
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour (see UPDATED note!)
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons ground ginger
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground allspice
  • 1/4 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon packed brown sugar
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons butter, softened
  • 1/4 cup finely chopped pecans
PREP
30M
SODIUM
743MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.