Two Peas & Their Pod · by Maria Lichty
Gingerbread Oreo Blondies
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 6%
CARBS 39G51% OF CAL
0G FIBER14G OTHER25G TOTAL SUGAR
FAT 16G47% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brown sugar blondies studded with Gingerbread Oreos and white chocolate chips, with warm spice flavors. A festive treat that's simple to make and ready in about 40 minutes.
dessertamericanbaked good⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup unsalted butter
- 2 cups packed dark brown sugar
- 2 large eggs (beaten)
- 2 teaspoons vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground nutmeg
- 2 cups of all-purpose Gold Medal flour
- 1 cup white chocolate chips
- 20 Gingerbread Oreos
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 6%
CARBS 39G51% OF CAL
0G FIBER14G OTHER25G TOTAL SUGAR
FAT 16G47% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 134mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.