Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (5)

Gingerbread House Recipe

Name: Gingerbread House Recipe
Prep time: 20 min
Cook time: 12 min
Total time: 4352 min
Yield: 3, 3 - 4 gingerbread houses depending on size
Ingredients: ½ cup (170g) golden syrup (sub with honey or light corn syrup ); 3 tbsp (2 tbsp) molasses (or treacle); ⅓ cup (75g) dark brown sugar; 2 tsp ground ginger; 2 tsp ground cinnamon; 1 tsp allspice; ½ tsp ground cloves; ¼ tsp salt; ½ cup (113g) unsalted butter (softened); 1 tsp baking soda ((bicarbonate of soda)); 1 large egg; 3 ½ cups ( 440g) all-purpose flour ((plain flour) plus extra for rolling if needed); ¼ cup (60ml) pasteurized egg whites (or from two large eggs); 4 cups (480g) powdered sugar ((icing sugar)); 1 tsp vanilla extract (optional); ½ tbsp lemon juice (strained ); water (as needed, for thinning icing); selection of hard candy (Jolly Ranchers / boiled sweets or Isomalt); selection of candy, chocolate buttons, candy canes etc (use what you like!); powdered sugar ((icing sugar) for dusting)

NUTRITION · PER SERVING4352M COOK

CAL 100%·PRO 54%

CARBS 431G79% OF CAL

17G FIBER117G OTHER297G TOTAL SUGAR

FAT 44G18% OF CAL

25G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A gingerbread dough that requires no chilling and can be formed into cookies or assembled into a decorated gingerbread house. A festive Christmas project.

dessertbaked goodvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 3

½ cup (170g) golden syrup (sub with honey or light corn syrup )
3 tbsp (2 tbsp) molasses (or treacle)
⅓ cup (75g) dark brown sugar
2 tsp ground ginger
2 tsp ground cinnamon
1 tsp allspice
½ tsp ground cloves
¼ tsp salt
½ cup (113g) unsalted butter (softened)
1 tsp baking soda ((bicarbonate of soda))
1 large egg
3 ½ cups ( 440g) all-purpose flour ((plain flour) plus extra for rolling if needed)
¼ cup (60ml) pasteurized egg whites (or from two large eggs)
4 cups (480g) powdered sugar ((icing sugar))
1 tsp vanilla extract (optional)
½ tbsp lemon juice (strained )
water (as needed, for thinning icing)
selection of hard candy (Jolly Ranchers / boiled sweets or Isomalt)
selection of candy, chocolate buttons, candy canes etc (use what you like!)
powdered sugar ((icing sugar) for dusting)

At a glance

PER SERVING · TIME 4352M

CAL 100%·PRO 54%

CARBS 431G79% OF CAL

17G FIBER117G OTHER297G TOTAL SUGAR

FAT 44G18% OF CAL

25G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 20m
Cook: 12m
Sodium: 812mg
Total sugar: 297g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1009mg
Calcium: 210mg
Iron: 7mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 20M
SODIUM: 812MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Gingerbread House Recipe

Nutrition & ingredients

Ingredients

At a glance