Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.5 (26)
Gingerbread Cupcakes Recipe
NUTRITION · PER SERVING32M COOK
CAL 22%·PRO 4%
CARBS 59G53% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER50G TOTAL SUGAR
FAT 23G47% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Molasses-forward cupcakes spiced with ginger, cinnamon, and warm spices. Topped with a cream frosting, these deliver classic gingerbread flavor in individual cake form, perfect for holiday gatherings.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter (room temperature)
- 1 cup light brown sugar (packed)
- 1 cup granulated sugar
- 1 cup molasses
- 4 large eggs (room temperature)
- 3 cups all-purpose flour (sifted)
- 2 tbsp ground ginger
- 2 tsp ground cinnamon
- 1 tsp baking soda
- 1 tsp salt
- ½ tsp ground allspice
- ½ tsp ground cloves
- 1 cup buttermilk
- 1 ½ tbsp Pure Vanilla extract
- 3 cups unsalted butter (room temperature)
- ½ tsp salt
- 9 cups confectioner's sugar
- 3 tbsp heavy cream
- 1 tbsp maple syrup
- 1 tbsp pure vanilla extract
- Ginger cookies with snowflakes
At a glance
PER SERVING · TIME 32M
CAL 22%·PRO 4%
CARBS 59G53% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER50G TOTAL SUGAR
FAT 23G47% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 17m
- Sodium
- 190mg
- Total sugar
- 50g
- Added sugar
- ≥42g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.