Gingerbread Crinkle cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy gingerbread crinkle cookies made with just five ingredients including spice cake mix. These simple, flavorful cookies have a rich molasses and ginger taste that gingerbread lovers will enjoy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 box spice cake mix (15.25 ounces)
- 2 large eggs
- 3 tablespoons molasses
- 2 tablespoons vegetable oil
- 1 ½ teaspoons ground ginger
- 1 teaspoon pure vanilla extract
- ⅓ cup powdered sugar
At a glance
PER SERVING · TIME 18M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 199mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 54mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.