Rasa Malaysia · by Bee Yinn Low★ 4.7 (9)
Gingerbread Cookies
NUTRITION · PER SERVING90M COOK
CAL 58%·PRO 32%
CARBS 191G66% OF CAL
11G FIBER119G ADDED0G INTRINSIC61G OTHER119G TOTAL SUGAR
FAT 38G29% OF CAL
22G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic gingerbread cookies with warm spices like cinnamon, ginger, and cloves. Soft and flavorful, they're ideal for holiday gatherings and gift-giving.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 egg white
- 1/2 teaspoon lemon juice
- 1 3/4 cups confectioners sugar (powdered sugar)
- 3 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon finely ground black pepper
- 1/2 teaspoon salt
- 3/4 cup unsalted butter (1.5 sticks, room temperature, softened)
- 3/4 cup dark-brown sugar (packed)
- 1 large egg
- 1/2 cup molasses
At a glance
PER SERVING · TIME 90M
CAL 58%·PRO 32%
CARBS 191G66% OF CAL
11G FIBER119G ADDED0G INTRINSIC61G OTHER119G TOTAL SUGAR
FAT 38G29% OF CAL
22G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 5m
- Cook
- 25m
- Sodium
- 658mg
- Total sugar
- 119g
- Added sugar
- 119g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1048mg
- Calcium
- 214mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 65M
- SODIUM
- 658MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
