Real Housemoms · by Aubrey
Gingerbread Cookie Fudge
NUTRITION · PER SERVING—
CAL 26%·PRO 16%
CARBS 78G59% OF CAL
1G FIBER14G OTHER63G TOTAL SUGAR
FAT 20G35% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
White chocolate fudge studded with crushed gingerbread cookies. Sweet, spiced, and incredibly easy to make. A festive holiday treat or gift.
dessert⚡ microwave🥧 baking dishgluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups white chocolate chips
- 6 oz sweetened condensed milk
- 4-6 gingerbread cookies
At a glance
PER SERVING
CAL 26%·PRO 16%
CARBS 78G59% OF CAL
1G FIBER14G OTHER63G TOTAL SUGAR
FAT 20G35% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 220mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 98mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.