Mel's Kitchen Cafe · by Mel★ 4.6 (82)
Gingerbread Cookie Cheesecake Bars
NUTRITION · PER SERVING320M COOK
CAL 17%·PRO 8%
CARBS 42G49% OF CAL
2G FIBER11G OTHER30G TOTAL SUGAR
FAT 19G48% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced gingerbread bars layered with creamy cheesecake filling. A holiday-inspired dessert combining two classic flavors in one bar.
dessertamericanbaked good🥣 mixer🌡️ thermometer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 1/2 cups salted butter, softened
- 1 1/4 cups granulated sugar
- 3/4 cup packed light or dark brown sugar
- 1/2 cup unsulphured molasses (not black strap)
- 2 large eggs
- 3 1/2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground ginger
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground cloves
- 16 ounces cream cheese (softened)
- 1 cup granulated sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 320M
CAL 17%·PRO 8%
CARBS 42G49% OF CAL
2G FIBER11G OTHER30G TOTAL SUGAR
FAT 19G48% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 35m
- Cook
- 45m
- Sodium
- 270mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 275M
- SODIUM
- 270MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.