
Small Town Woman · by Beth Pierce★ 5.0 (9)
Gingerbread Cake with Cream Cheese Frosting
NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 10%
CARBS 75G60% OF CAL
3G FIBER54G ADDED2G INTRINSIC16G OTHER56G TOTAL SUGAR
FAT 21G37% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional spiced gingerbread cake made with molasses and warm spices, topped with cream cheese frosting. Nostalgic, aromatic, and perfect for holidays.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 ½ cups all purpose flour
- ½ teaspoon salt
- 1½ teaspoons baking soda
- 1 tablespoon ground cinnamon
- 1 tablespoon ground ginger
- ½ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¾ cup brown sugar
- ½ cup unsalted butter softened
- 1 egg
- 1 cup molasses
- ½ cup unsweeted applesauce
- 1 cup hot water
- 1 box (8 ounces cream cheese softened)
- 6 tablespoons softened unsalted butter
- 1 pinch of salt
- 1 teaspoon vanilla extract
- 2 ½ cups powdered sugar
At a glance
PER SERVING · TIME 70M
CAL 25%·PRO 10%
CARBS 75G60% OF CAL
3G FIBER54G ADDED2G INTRINSIC16G OTHER56G TOTAL SUGAR
FAT 21G37% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 45m
- Sodium
- 359mg
- Total sugar
- 56g
- Added sugar
- 54g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 566mg
- Calcium
- 107mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 359MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
