The Clean Eating Couple · by Liz Marino★ 5.0 (3)
Gingerbread Breakfast Cookies
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 3%
CARBS 10G58% OF CAL
1G FIBER3G ADDED1G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 3G36% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies made with oats, ginger, cinnamon, and applesauce. A nutritious, dairy-free breakfast or on-the-go snack.
mainamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on The Clean Eating Couple →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup old fashioned rolled oats
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- ½ cup applesauce
- 2 tablespoons coconut oil (melted )
- 2 tablespoons molasses
- 1 egg
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 3%
CARBS 10G58% OF CAL
1G FIBER3G ADDED1G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 3G36% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 9mg
- Total sugar
- 4g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 15mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.