Sally's Baking Addiction · by Sally McKenney★ 4.9
Gingerbread Blossoms
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 5%
CARBS 22G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER17G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft spiced gingerbread cookies with no chill time, topped with a melty chocolate kiss or white chocolate center. Warm, cozy, and perfect for the holidays.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 3 cups (375g) all-purpose flour (spooned & leveled)
- 1 teaspoon baking soda
- 2 teaspoons ground ginger
- 1 and 1/4 teaspoons ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
- 3/4 cup (150g) packed light or dark brown sugar (I use dark)
- 6 Tablespoons (128g) unsulphured or dark molasses (I prefer Grandma’s brand; do not use blackstrap)
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- for rolling: 1/2 cup (100g) granulated sugar or coarse sparkling sugar
- 30 Hershey’s Kisses or Hugs, unwrapped
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 5%
CARBS 22G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER17G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 77mg
- Total sugar
- 17g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 31mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 77MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.