
Averie Cooks · by Averie Sunshine★ 4.7 (3)
Gingerbread Bars with Cream Cheese Frosting
NUTRITION · PER SERVING90M COOK
CAL 26%·PRO 8%
CARBS 68G53% OF CAL
0G FIBER45G ADDED1G INTRINSIC22G OTHER46G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft gingerbread bars made from a mix and topped with tangy cream cheese frosting. Faster than gingerbread cookies, perfect for holiday celebrations.
dessertamericanbaked good🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- one package Krusteaz Gingerbread Cookie Mix
- 1 large egg
- 1/2 cup unsalted butter (softened)
- 2 tablespoons molasses
- 1 to 2 teaspoons cinnamon (or to taste)
- 6 ounces cream cheese (softened (lite okay))
- 1/4 cup unsalted butter, softened
- 1 1/2 cups confectioners’ sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt (or to taste)
- about 3 to 4 tablespoons red (green, and white holiday sprinkles)
At a glance
PER SERVING · TIME 90M
CAL 26%·PRO 8%
CARBS 68G53% OF CAL
0G FIBER45G ADDED1G INTRINSIC22G OTHER46G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 28m
- Sodium
- 450mg
- Total sugar
- 46g
- Added sugar
- 45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 228mg
- Calcium
- 81mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 450MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
