
I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
Gingerbread Bars
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 5%
CARBS 27G55% OF CAL
1G FIBER18G ADDED0G INTRINSIC7G OTHER18G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced gingerbread bars with a tangy cream cheese frosting, soft and chewy throughout. An easy, crowd-pleasing holiday dessert without cookie cutters needed.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup unsalted butter (, softened)
- 1 cup light brown sugar (, packed )
- 1 large large egg
- 1/4 cup molasses
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 1/4 teaspoon fine sea salt
- 4 ounces cream cheese
- 1/4 cup butter
- 1 1/2 cups powdered sugar (, more as needed)
- 1/2 teaspoon vanilla
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 5%
CARBS 27G55% OF CAL
1G FIBER18G ADDED0G INTRINSIC7G OTHER18G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 157mg
- Total sugar
- 18g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 27mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
