Simply Delicious · by Alida Ryder★ 5.0 (1)
Ginger Snap Cookies
NUTRITION · PER SERVING60M COOK
CAL 9%·PRO 5%
CARBS 35G77% OF CAL
1G FIBER17G OTHER18G TOTAL SUGAR
FAT 4G20% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced ginger snap cookies with warm spices like ginger, cinnamon, and nutmeg. Crisp and snappy, these classic cookies have bold ginger flavor.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- ¾ cup butter (room temperature)
- ½ cup dark brown sugar
- ½ cup white sugar
- 1 egg
- ½ cup golden syrup
- 3 cups flour
- 1½ tsp baking soda
- 2 tbsp ground ginger
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- 1 tsp salt
At a glance
PER SERVING · TIME 60M
CAL 9%·PRO 5%
CARBS 35G77% OF CAL
1G FIBER17G OTHER18G TOTAL SUGAR
FAT 4G20% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 255mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 255MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.