Oh My Veggies · by Nicole★ 5.0 (1)
Ginger Peach Popsicles
NUTRITION · PER SERVING40M COOK
CAL 3%·PRO 1%
CARBS 18G100% OF CAL
1G FIBER11G ADDED4G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade popsicles made with fresh peaches and ginger syrup. A frozen treat that's refreshing and naturally sweet.
dessertamerican🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 oz fresh ginger root (peeled and sliced into thick coins)
- 1/2 cup water
- 1/3 cup white sugar (organic for vegan-friendly)
- 2 peaches (ripe, pitted and cut into chunks)
At a glance
PER SERVING · TIME 40M
CAL 3%·PRO 1%
CARBS 18G100% OF CAL
1G FIBER11G ADDED4G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 9mg
- Total sugar
- 15g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 4mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.