Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Ginger Miso Dressing Recipe
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 4%
CARBS 11G57% OF CAL
1G FIBER2G OTHER8G TOTAL SUGAR
FAT 3G37% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Japanese-inspired dressing made with miso, ginger, and tahini. Works as a marinade, stir-fry sauce, or salad dressing without needing special equipment.
condimentjapanesedairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- ⅓ cup seasoned rice vinegar
- 2 tablespoons tahini
- 1 tablespoon agave
- 1 tablespoon miso (we used Miso Master Chickpea Miso)*
- 1 tablespoon tamari*
- 1 teaspoon garlic powder
- 1/4-1/2″ piece ginger*
- Dash of black pepper, if desired*
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 4%
CARBS 11G57% OF CAL
1G FIBER2G OTHER8G TOTAL SUGAR
FAT 3G37% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 546mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 10mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.