Ginger Honey Lemon Chicken Recipe
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The Forked Spoon · by Jessica Randhawa4.8 (73)

Ginger Honey Lemon Chicken Recipe

NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 73%
CARBS 31G38% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER25G TOTAL SUGAR
FAT 7G18% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bite-sized chicken pieces glazed with honey, ginger, and lemon in a savory-sweet sauce. Ready in 15 minutes with an Asian flavor profile.

mainchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 lb. boneless skinless chicken breasts or thighs (cut into bite size pieces)
  • 1/4 cup low sodium soy sauce
  • 1/4 cup rice vinegar
  • 1 tablespoon oil
  • 5 cloves garlic (minced)
  • 1 tablespoon fresh ginger (minced)
  • 1/2 cup honey
  • 1/4 cup fresh lemon juice ((approx. 2 lemons juiced))
  • 1 lemon (zested)
  • 2/3 cup chicken stock (or water)
  • 2 tablespoon cornstarch
  • 1 tablespoon Sriracha ((optional))
  • chopped green onion
  • sesame seeds
  • sriracha
  • fresh lemon
PREP
5M
SODIUM
540MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.