
Lil' Luna · by Kristyn Merkley★ 5.0 (6)
Ginger Cookies
NUTRITION · PER SERVING75M COOK
CAL 7%·PRO 4%
CARBS 19G54% OF CAL
1G FIBER10G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 6G41% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy ginger cookies spiced with cinnamon, cloves, and nutmeg. A holiday favorite with warm spice flavor.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup sugar, (plus more for rolling)
- ¾ cup unsalted butter, (softened)
- ¼ cup molasses
- 1 egg
- 1 tablespoon applesauce
- 2¼ cups all-purpose flour
- 1½ teaspoons baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ¼ teaspoon salt
At a glance
PER SERVING · TIME 75M
CAL 7%·PRO 4%
CARBS 19G54% OF CAL
1G FIBER10G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 6G41% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 108mg
- Total sugar
- 11g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 15mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
