Ginger Cookie Sandwiches
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Erin Lives Whole · by Erin Antoniak

Ginger Cookie Sandwiches

NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 4%
CARBS 43G57% OF CAL
1G FIBER12G OTHER30G TOTAL SUGAR
FAT 15G44% OF CAL
8G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced ginger cookies sandwiched with creamy icing. Warm molasses and warming spices make these a cozy fall or winter treat perfect for holiday gatherings.

dessertamericanbaked goodvegetarian
View the full recipe on Erin Lives Whole

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Nutrition & ingredients

Ingredients

serves 18
  • 3/4 cup butter (softened)
  • 1/2 cup light brown sugar
  • 1/2 cup white sugar
  • 1 egg
  • 1/4 cup molasses
  • 2 tsp vanilla
  • 2 1/4 cup flour
  • 1 tsp baking soda
  • 2 tsp ground ginger
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp ground cloves
  • 1/2 tsp salt
  • 1/2 cup chopped crystalized ginger
  • extra sugar for rolling.
  • 10 tbsp butter (softened)
  • 2 cups powdered sugar
  • 1 tsp vanilla
  • 1/2 tsp almond extract
  • 3-4 tbsp milk
PREP
10M
SODIUM
240MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.