Ginger Chicken Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, comforting chicken soup with ginger, turmeric, and fresh cilantro ready in 25 minutes. This warming bowl freezes well and is perfect for busy weeknights or when you need comfort food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Tablespoon olive oil
- 1 small onion (finely chopped)
- 2 ribs celery (finely chopped)
- 2 Tablespoons fresh ginger (finely chopped)
- 6 cloves garlic (minced)
- 1 teaspoon turmeric
- 6 cups low sodium chicken broth
- 1 - 1 1/2 pounds chicken breasts
- 2 Tablespoons soy sauce
- 1/2 teaspoon black pepper
- 3 cups cooked jasmine rice
- Cilantro
- Green Onions
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 682mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 497mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.