Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (23)
Gin and Tonic
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 1%
CARBS 16G35% OF CAL
2G FIBER0G ADDED11G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cool and refreshing cocktail made with gin, tonic water, and a lime wedge. A timeless drink for aperitifs and casual gatherings.
drinkamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 2 oz gin
- 4 oz tonic water
- lime wedges
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 1%
CARBS 16G35% OF CAL
2G FIBER0G ADDED11G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 15mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 21mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.