Gigi Hadid Pasta Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A viral penne alla vodka with a spicy, creamy sauce built on tomato paste, heavy cream, and vodka, finished with fresh basil and parmesan. This elegant yet quick weeknight pasta feels more restaurant than homemade.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound shell pasta (or any shape you like such as penne, orecchiette, ziti etc.)
- ½ cup olive oil
- 1 small onion (chopped - about 2/3 cup)
- 4 cloves of garlic (minced)
- ⅔ cup tomato paste
- 1 cup heavy cream
- 2 tablespoons unsalted butter
- ½ teaspoon Kosher salt*
- ¼ teaspoon ground black pepper
- 1 teaspoon red pepper flakes (optional)
- 2 tablespoon vodka (optional)
- ½ cup shredded parmesan cheese
- ½ cup fresh basil leaves (loosely packed - or 1 teaspoon dried basil)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 283mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 119mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 283MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.