Giblet Gravy
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Immaculate Bites · by ImmaculateBites4.8 (5)

Giblet Gravy

NUTRITION · PER SERVING130M COOK
CAL 42%·PRO 16%
CARBS 9G4% OF CAL
2G FIBER0G ADDED2G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 86G92% OF CAL
25G SAT61G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy sauce made from giblets, pan drippings, and broth, thickened with a roux. A traditional Thanksgiving condiment served alongside turkey and sides.

condimentamericanchicken
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 4 tablespoons (56g) butter
  • giblets (from a whole turkey or chicken)
  • ½ cup (50g) celery, (chopped)
  • 2 cloves garlic, (smashed)
  • ½ cup (58g) onion, (chopped)
  • 1 sprig thyme
  • 1 bay leaf
  • 5 cups (1185ml) or more water
  • 4 tablespoons (40g) all-purpose flour
  • 2-2½ cup (500-625ml) pan drippings, (from turkey or chicken OR use hearty chicken broth)
  • chicken bouillon ( to taste (optional))
  • salt and pepper, ( to taste )
  • 1 hard-boiled egg, (chopped)
  • ½ cup (120ml) half-and-half (or milk)
PREP
10M
SODIUM
181MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.