Chili Pepper Madness · by Mike Hultquist★ 4.5 (2)
Ghost Pepper Chips Recipe
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 7%
CARBS 23G19% OF CAL
4G FIBER0G ADDED1G INTRINSIC18G OTHER1G TOTAL SUGAR
FAT 46G82% OF CAL
4G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade crispy tortilla chips seasoned with spice for heat. These are a crunchy, spicy snack far more intense than store-bought varieties.
starteramericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 5- 10 corn tortillas
- 1 cup canola oil or other neutral oil
- 2-3 tablespoons ghost pepper powder
- Salt
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 7%
CARBS 23G19% OF CAL
4G FIBER0G ADDED1G INTRINSIC18G OTHER1G TOTAL SUGAR
FAT 46G82% OF CAL
4G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 446mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 52mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.