German Chocolate Upside-Down Cake
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Spicy Southern Kitchen · by Christin Mahrlig4.6 (22)

German Chocolate Upside-Down Cake

NUTRITION · PER SERVING65M COOK
CAL 24%·PRO 7%
CARBS 62G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER52G TOTAL SUGAR
FAT 26G48% OF CAL
14G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An upside-down cake combining German chocolate cake mix with a pecan-coconut caramel topping and cream cheese frosting. Rich, sweet, and impressively easy to prepare.

dessertsouthernbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 15
  • 1/4 cup butter (melted)
  • 1/2 cup packed brown sugar
  • 1 cup pecans
  • 1 1/2 cups shredded sweetened coconut (divided)
  • 1 box German Chocolate cake mix (plus ingredients listed on box)
  • 1 (8-ounce) package cream cheese (softened)
  • 8 tablespoons butter (softened)
  • 1 (16-ounce) box confectioners' sugar
  • whipped cream for serving (optional)
PREP
15M
SODIUM
302MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.