The Recipe Critic · by Alyssa Rivers★ 4.7 (6)
German Chocolate Pie
NUTRITION · PER SERVING140M COOK
CAL 38%·PRO 27%
CARBS 82G42% OF CAL
7G FIBER7G OTHER68G TOTAL SUGAR
FAT 45G52% OF CAL
20G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A German chocolate pie with layers of chocolate custard, sweet shredded coconut, and pecans in a flaky crust. Rich and decadent, perfect for holiday gatherings.
dessertamerican⚡ microwave🥄 saucepanvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 cooked pie crust in 9” pie pan (a deep pan is best for this recipe)
- 1 ½ cups milk chocolate chips
- 2 tablespoons butter
- ⅔ cups sugar
- ½ cup cornstarch
- 3 cups whole milk
- 4 large egg yolks
- 2 teaspoons vanilla extract
- ⅓ cup brown sugar (packed)
- ½ cup heavy whipping cream
- ⅓ cup sweetened condensed milk
- ¼ cup butter
- 2 large egg yolks
- 1 ½ cups sweetened coconut flakes
- 1 tablespoon vanilla extract
- ⅔ cup salted pecans (coarsely chopped)
At a glance
PER SERVING · TIME 140M
CAL 38%·PRO 27%
CARBS 82G42% OF CAL
7G FIBER7G OTHER68G TOTAL SUGAR
FAT 45G52% OF CAL
20G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 20m
- Sodium
- 188mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 460mg
- Calcium
- 230mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.