
Tastes Better From Scratch · by Lauren Allen★ 5.0 (19)
German Chocolate Pie
NUTRITION · PER SERVING—
CAL 22%·PRO 17%
CARBS 39G36% OF CAL
3G FIBER5G OTHER32G TOTAL SUGAR
FAT 31G63% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent chocolate pie with a smooth filling and a signature coconut-pecan topping reminiscent of German chocolate cake. Rich and satisfying, perfect for special occasions.
dessertamericanbaked good🥄 saucepanvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pre-baked pie crust
- 1/3 cup granulated sugar
- 2 1/2 cups whole milk
- 6 egg yolks (, large)
- 2 Tablespoons cornstarch
- 6 Tablespoons salted butter (, chopped into pieces)
- 8 ounces good quality semi-sweet chocolate (, chopped (I like Ghirardelli's))
- 1 1/2 teaspoons vanilla extract
- ¼ cup light brown sugar
- ¼ cup granulated sugar
- ¼ cup butter
- 2 large egg yolks
- 6 Tablespoons evaporated milk
- 2 teaspoons vanilla extract
- 1/2 cup chopped pecans
- 1/2 cup shredded sweetened coconut
At a glance
PER SERVING
CAL 22%·PRO 17%
CARBS 39G36% OF CAL
3G FIBER5G OTHER32G TOTAL SUGAR
FAT 31G63% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 140mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 98mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
