German Chocolate Cookies
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Sugar Spun Run · by Sam Merritt5.0 (8)

German Chocolate Cookies

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 6%
CARBS 31G48% OF CAL
1G FIBER10G OTHER20G TOTAL SUGAR
FAT 15G51% OF CAL
8G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy chocolate cookies topped with a coconut-pecan filling reminiscent of German chocolate cake. Soft in texture with rich flavors of cocoa, caramel, and nuts.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

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Nutrition & ingredients

Ingredients

serves 28
  • 3 large egg yolks
  • ¾ cup evaporated milk
  • 6 Tablespoons unsalted butter (cut into 6 pieces )
  • ½ cup light brown sugar (firmly packed )
  • ¼ cup granulated sugar
  • ¼ teaspoon table salt
  • 1 teaspoon vanilla extract
  • ¾ cup toasted pecans (chopped (see note))
  • 1 ½ cups sweetened shredded coconut
  • 1 cup unsalted butter (softened )
  • 1 cup granulated sugar
  • ¾ cup light brown sugar (firmly packed)
  • ½ cup natural cocoa powder
  • 1 large egg + 1 egg yolk (room temperature preferred)
  • 2 ½ cups cake flour ((see note))
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¾ teaspoon table salt
PREP
20M
SODIUM
120MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.