Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
German Chocolate Cake Recipe
NUTRITION · PER SERVING40M COOK
CAL 45%·PRO 21%
CARBS 102G45% OF CAL
5G FIBER15G OTHER82G TOTAL SUGAR
FAT 53G53% OF CAL
25G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist chocolate cake with buttermilk and buttercream frosting, layered with a coconut-pecan filling. A classic American dessert with warm spices.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 15.25 oz. German chocolate cake mix
- 1 cup buttermilk
- 3 large eggs
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- 7 oz. sweetened condensed milk
- 3 Tablespoon butter
- 1 egg yolk
- ⅓ cup coconut flakes
- ⅓ cup chopped pecans
- 1 cup butter (unsalted) (room temperature)
- 3 ½ cups powdered sugar
- ½ cup cocoa powder
- 3 Tablespoon heavy cream
- 1 ½ teaspoon vanilla extract
- 1 pinch of salt
At a glance
PER SERVING · TIME 40M
CAL 45%·PRO 21%
CARBS 102G45% OF CAL
5G FIBER15G OTHER82G TOTAL SUGAR
FAT 53G53% OF CAL
25G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 372mg
- Total sugar
- 82g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 288mg
- Calcium
- 204mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 372MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.