Creme de la Crumb · by Tiffany★ 5.0 (3)
German Chocolate Cake
NUTRITION · PER SERVING55M COOK
CAL 27%·PRO 17%
CARBS 63G47% OF CAL
6G FIBER15G OTHER42G TOTAL SUGAR
FAT 31G52% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate cake layers with a gooey coconut pecan filling. Decadent and perfect for special occasions.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ¾ cups flour
- 1 ½ cups sugar
- 1 cup cocoa
- ¼ cup brown sugar
- ½ tbsp baking powder
- ½ tbsp baking soda
- 1 cup buttermilk
- ½ cup oil
- ½ tbsp vanilla
- 2 eggs
- ¼ cup boiling water
- 2 tbsp butter
- 2 egg yolks
- 1 cup 2% milk
- ¾ cup sugar
- ½ cup heavy cream
- ½ tsp salt
- 1 tsp coconut rum (optional)
- 2 cups shredded coconut
- 1 ½ cups toasted pecans (chopped)
At a glance
PER SERVING · TIME 55M
CAL 27%·PRO 17%
CARBS 63G47% OF CAL
6G FIBER15G OTHER42G TOTAL SUGAR
FAT 31G52% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 309mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 329mg
- Calcium
- 94mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.