The Girl Who Ate Everything · by Christy Denney★ 4.7 (29)
German Chocolate Cake Bars
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 10%
CARBS 43G49% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER32G TOTAL SUGAR
FAT 19G48% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy chocolate cake bars with coconut, pecans, and chocolate chips using a cake mix base. Rich and indulgent with the flavors of a classic German chocolate cake in bar form.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (15.25 ounce) box devil’s good cake mix
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 (14 oz) can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 1 cup shredded sweetened coconut
- 1/2 cup milk chocolate chips
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 10%
CARBS 43G49% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER32G TOTAL SUGAR
FAT 19G48% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 276mg
- Total sugar
- 32g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 124mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.