German Chocolate Brownies Recipe
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Shugary Sweets · by Aimee Shugarman5.0 (2)

German Chocolate Brownies Recipe

NUTRITION · PER SERVING190M COOK
CAL 22%·PRO 12%
CARBS 48G43% OF CAL
3G FIBER5G OTHER39G TOTAL SUGAR
FAT 28G57% OF CAL
14G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich, fudgy chocolate brownies topped with ganache and coconut-pecan frosting. These are indulgent, deeply chocolatey treats perfect for dessert or as a sweet snack.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 1 cup unsalted butter
  • 1 bar German Chocolate (4 ounces)
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon baking powder
  • 4 Tablespoons evaporated milk
  • 1/2 cup unsalted butter
  • 1/2 cup light brown sugar, (packed)
  • 1/2 cup granulated sugar
  • 3 large egg yolks (room temperature)
  • 1 cup evaporated milk
  • 1 cup chopped pecans
  • 1 cup shredded sweetened coconut
PREP
30M
SODIUM
100MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.