Foodie Crush · by Heidi Larsen★ 4.2 (25)
German Chocolate Brownie Pie
NUTRITION · PER SERVING—
CAL 26%·PRO 18%
CARBS 50G39% OF CAL
5G FIBER11G OTHER34G TOTAL SUGAR
FAT 34G60% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy brownie tart studded with chocolate chips and topped with classic German chocolate frosting of coconut and pecans.
dessertamericanbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 6 tablespoons unsalted butter (¾ of a stick)
- 3 cups HERSHEY'S Semi-Sweet Chocolate Chips (18 ounces)
- 3 eggs
- 1 cup sugar
- 1 tablespoon instant espresso powder
- 1 teaspoon vanilla
- ⅔ cup all-purpose flour
- ¼ teaspoon kosher salt
- ¼ teaspoon baking powder
- 1 cup chopped pecans
- 1 cup evaporated milk
- 3 egg yolks
- ½ cup butter
- 2 cups shredded (sweetened coconut)
- ½ cup chopped pecans
At a glance
PER SERVING
CAL 26%·PRO 18%
CARBS 50G39% OF CAL
5G FIBER11G OTHER34G TOTAL SUGAR
FAT 34G60% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 114mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 319mg
- Calcium
- 84mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.