Nora Cooks · by Nora★ 5.0 (52)
General Tso's Tofu
NUTRITION · PER SERVING60M COOK
CAL 27%·PRO 62%
CARBS 64G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER17G TOTAL SUGAR
FAT 19G32% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked tofu in a sticky spicy sauce with the deep flavors of General Tso's chicken. Served over rice with steamed broccoli.
mainchinesetofu🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 (16-oz) blocks firm or extra-firm tofu
- 2 tablespoons olive oil
- 2 tablespoons cornstarch
- 1/2 teaspoon salt
- 4 cloves garlic, minced
- 1 tablespoon grated fresh ginger (*may use 1/2 teaspoon dried ginger if needed)
- 1/3 cup seasoned rice vinegar
- 1/3 cup low sodium soy sauce (*tamari for gluten free)
- 1 tablespoon hoisin sauce
- 1/2 cup water
- 1/3 cup granulated sugar
- 1/2 teaspoon red chili flakes
- 2 tablespoons cornstarch + 1/4 cup water
- 4 cups cooked rice, white or brown
- chopped green onions
- sesame seeds
- Optional: steamed broccoli
At a glance
PER SERVING · TIME 60M
CAL 27%·PRO 62%
CARBS 64G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER17G TOTAL SUGAR
FAT 19G32% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1144mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 438mg
- Calcium
- 1059mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.