Gelatina De Fresas
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-layer gelatin dessert with bright strawberry gelatin on the bottom and a creamy milk layer on top, flavored throughout with fresh strawberry. Light and refreshing, it's a classic Mexican treat that's fun to serve at parties and celebrations. Often enjoyed chilled on warm days.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups strawberries (divided)
- 1-3 oz package strawberry flavored gelatin
- 2 Tbsp unflavored gelatin (or 6 sheets)
- ½ cup sugar
- 1 cup milk
- 3 ¼ cups water (divided)
At a glance
PER SERVING · TIME 290M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 138mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 62mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.