365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Garlic Tomato Chicken
NUTRITION · PER SERVING255M COOK
CAL 17%·PRO 60%
CARBS 14G17% OF CAL
4G FIBER3G OTHER7G TOTAL SUGAR
FAT 19G51% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender slow-cooked chicken thighs simmered in a buttery tomato sauce and finished with melted mozzarella and parmesan. An easy dump-and-go dinner.
mainchicken⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (28 oz) can crushed tomatoes
- 4 Tbsp butter
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 Tbsp minced garlic
- ½ tsp kosher salt
- 1 Tbsp tomato paste
- 24 oz boneless skinless chicken thighs, trimmed of excess fat
- ½ cup shredded mozzarella
- ½ cup shredded parmesan
At a glance
PER SERVING · TIME 255M
CAL 17%·PRO 60%
CARBS 14G17% OF CAL
4G FIBER3G OTHER7G TOTAL SUGAR
FAT 19G51% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 602mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 829mg
- Calcium
- 202mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.