Rasa Malaysia · by Bee Yinn Low★ 4.8 (28)
Garlic Sriracha Noodles
NUTRITION · PER SERVING15M COOK
CAL 30%·PRO 30%
CARBS 102G69% OF CAL
5G FIBER79G OTHER19G TOTAL SUGAR
FAT 13G19% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery spaghetti tossed with garlic, sriracha, and oyster sauce for a savory, spicy noodle dish. Ready in 15 minutes for a quick weeknight meal.
mainpasta🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 8 oz spaghetti
- 5 cloves garlic (minced)
- ½ stick butter (room temperature)
- 1½ tablespoons oyster sauce
- 1 teaspoon Sriracha hot sauce
- ½ teaspoon sugar
- 1 tablespoon bottled grated Parmesan cheese
- chopped scallions
At a glance
PER SERVING · TIME 15M
CAL 30%·PRO 30%
CARBS 102G69% OF CAL
5G FIBER79G OTHER19G TOTAL SUGAR
FAT 13G19% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 530mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 12mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 530MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.