iFoodReal · by Olena Osipov★ 5.0 (7)
Garlic Shrimp Spaghetti Recipe
NUTRITION · PER SERVING28M COOK
CAL 24%·PRO 60%
CARBS 58G49% OF CAL
3G FIBER51G OTHER4G TOTAL SUGAR
FAT 23G43% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy shrimp spaghetti with garlic and white wine sauce comes together in under 30 minutes. A rich, elegant dish suitable for weeknight dinners or entertaining guests.
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View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound spaghetti (regular, whole wheat or gluten free)
- 1.5 pounds large raw shrimp (peeled & deveined)
- 5 large garlic cloves (minced)
- 1 tablespoon olive oil (extra virgin)
- 2 tablespoons butter (unsalted)
- 1/2 cup white wine
- 1 cup heavy cream
- 1/2 teaspoon salt (divided)
- 1/2 teaspoon ground black pepper (divided)
- 1/4 cup fresh parsley (finely chopped)
At a glance
PER SERVING · TIME 28M
CAL 24%·PRO 60%
CARBS 58G49% OF CAL
3G FIBER51G OTHER4G TOTAL SUGAR
FAT 23G43% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 25m
- Sodium
- 499mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 212mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.